Cut restaurant - 2,5Kg

Nutritional information

Serving size: 85g (1 cup)

	Amount per 100 g	Amount per serving​	%VD*
Calories	290 kcal = 1218 kJ	244 kcal = 580 kJ	12 %
Carbohydrates	62 g	53 g	18 %
Protein	2,2 g	1,9 g	3 %
Total Fat	3,8 g	3,2 g	6 %
Saturated Fat	1,4 g	1,2 g	5 %
Trans Fat	0 g	0 g	-
Monounsaturated Fat	1,3 g	1,1 g	-
Polyunsaturated fats	0,9 mg	0,8 mg	-
Cholesterol	0 mg	0 mg	-
Dietary fiber	1,6 g	1,4 g	6 %
Sodium	56 g	48 mg	2 %

(*)% Daily Values ​​based on a diet of 2,000 kcal or 8,400kJ. Your daily values ​​may be higher or lower depending on your energy needs.