Incredible pizzas with Morixe special flour for homemade pizzas

Surprise everyone with a perfect dough!

Ingredients🥣

• 1 kg of Morixe Flour for Homemade Pizzas.
• 5 g of sugar (1 teaspoon).
• 20 g of salt (1 heaping tablespoon).
• 40 cm3 of Morixe olive oil (1/2 cup of coffee).
• 700 cm3 of warm water (3 cups of tea + 1 cup of coffee).

 

Preparation 🍕

1. Put the contents of the Morixe Homemade Pizza Flour package in a container, make a small well in the center and add the sugar, salt, oil and warm water.
2. Knead by hand until a uniform dough is obtained. Once the texture is achieved, cover with a towel and let rise for 9 minutes. In this step we can already preheat the oven to maximum temperature.
3. Once the bun is aerated, stretch the dough, place it in a pizza pan and add the sauce on top.
4. Put it in the oven for a few minutes, remove, add the mozzarella and whatever you want to add. Return to the oven until the cheese melts and that's it!

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