Nutritional information

Serving: 30g (2 tablespoons)

		Amount per serving​	%VD*
Calories		100 kcal = 418 kJ	5
Carbohydrates		16 g	5
Sugars		0,2 g	-
Protein		3,9 g	5
Total Fat		2,4 g	4
Saturated Fat		0,4 g	2
Trans Fat		0 g	-
Monounsaturated Fat		1,0 g	-
Polyunsaturated fats		0,9 mg	-
Cholesterol		0 mg	-
Dietary fiber		4,5 g	18
Sodium		0 mg	0

(*)% Daily Values ​​based on a diet of 2,000 kcal or 8,400kJ. Your daily values ​​may be higher or lower depending on your energy needs.